Some dreams might come true, if you’re looking hard enough for it. Or if it falls on your lap just like that. Well, my dream has come a little closer to reality, as I’ve given the chance to provide the baked goods for a tea bar. And it’s literally called De Tea Bar. Doesn’t it...
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I haven’t forgotten you. Don’t worry. Little steps at a time.
Read more →A good friend of mine will have a birthday coming up soon and he’s such a sweettooth. I’m thinking of baking him a glorious chocolade cake filled with some choc ganache and then finishing off with ganache layer as well. Oommph. Too chocolatey? Maybe. But not for him. He could eat a bag of...
Read more →It’s weekend and it’s the only time I can bake. On the menu today: sablé and probably some financiers. Happy time
Read more →And I thought I was a geek … (btw, I’m nowhere near those geeky boys at The Big Bang Theory *) Read the whole story here: http://www.bakertweet.com/ It’s really quite interesting actually. I can’t resist the combination of freshly baked goods and the giddiness of knowing that I might be the first in line to...
Read more →Confession time: I had my first macaron last Friday. November 19,2010 that was. And it was good. I’m not sure how good I will think of it if I had my share of Pierre Hermé’s macarons. But still, you will never forget the first one. I bought the chocolate macaron from this French baker...
Read more →I was typing Todo list on the title section, but I don’t like the sound of it. It feels like I have and must do it. And everything that must be done is rarely enjoyable. That’s why I changed it to To enjoy list. There are just a few things that I want to...
Read more →I’m kicking off this blog by saying : Hello baking world!
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